With the arrival of the year 2021, many news related to food packaging materials flooded the market with stories related to the ban on plastic materials and adoption of eco-friendly materials for sustaining environment safety and becoming as sustainable as possible. In the food-packaging sector, several companies were seen shifting to environment-friendly substitutes and coming up with advanced technologies to help the environment. Ban on plastic materials emerged as a hot topic, and people started preferring eco-friendly materials. With the rising awareness about biodegradable food-packaging, many alternative options came into the market. However, with the outbreak of the COVID-19 pandemic, packaging industry started leaving behind its principle of sustainability and began using non-recyclable materials. Ever since March 2020, countries all over the world have enforced lockdowns and social distancing norms in an effort to avert the spread of the COVID-19 disease. Impact of COVID-19
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