Persistence Market Research published a report titled Wheat Protein Market: Global Industry Analysis 2014 – 2018 and Opportunity Assessment 2019 – 2029, which projects that the wheat protein market is expected to reach approximately US$ 2,800 Mn by the end of 2019 in terms of value, and is forecasted to reach approximate US$ 4,000 Mn by the end of 2029. Request For Report Sample@ https://www.persistencemarketresearch.com/samples/28564 Consumer Shift towards Plant-Based Protein Products Is Increasing, Which Is Beneficial for the Wheat Protein Market Consumers are seeking high, as well as good sources of protein to balance their diets as they have become more aware of health benefits of protein. Plant-based proteins such as soy, wheat, pulse, chia, and rice are vital protein sources used to maintain the strength of muscles and other tissues, as well as offer additional nutrition benefits. Moreover, other than nutrition, taste is an added advantage of plant-based prot
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