Industrial Research World

  The  global meat products market  is estimated to be   valued at $387.6 billion by 2030 , surging from   $274.7 billion in 2021 , at a noteworthy   CAGR of 3.95% .     Impact Analysis of COVID-19 on the Meat Products Market The global market for meat products is estimated to experience a negative growth amid the COVID-19 pandemic. Due to complete lockdown situations, a decline in labor force, restrictions on animal movement within & across the country, and change in domestic & international export sector regulations, meat producers & processors experienced difficulty in harvesting and exporting their products. Because of the reduction in meat production, processing, and distribution facilities, these conditions had a negative influence on the meat business. It is proposed that collaboration among all meat industry stakeholders is critical for the sector's supply chain's long-term viability in the face of potentially disastrous future conditions.   Furthermore, bec

  The global organic food market is expected to garner a revenue of   $416,049.7 million at a CAGR of 12.4%   during the forecast period, according to a  report published by Research Dive . The exclusive report offers a brief outlook on the prevalent scenario of the market including significant facets of the market such as growth factors, market dynamics, challenges, restraints and numerous opportunities during the forecast period. The report also features all the market figures making it easier and helpful for the new participants to understand the market. In recent years, the popularity of organic food has been increased because of its multiple health benefits. These naturally grown fruits, vegetables, eggs, or meat helps build our immune system. These benefits have increased the demand of such foods in the market. This is one of the major attributors behind the growth of the market. Moreover, improved distribution channel and rise in the income level among the population is predicte

  As per a Research Dive published report, the  Southeast Asia (SEA) meat product market  is expected to grow at a CAGR of 5.1% and is projected to generate a revenue of $117,259.2 million throughout the forecast period from 2019 to 2026. The market is segmented based on type, packaging, processed eat type, and region. According to our analysts, the enormously rising popularity for processed, frozen, and ready-to-eat meat products is the mar factor to boost the growth of Southeast Asia meat product market. The growing prominence and emergence of modern technologies such as meat culture are predicted to create lucrative opportunities for the SEA market growth by 2026. Conversely, the rise in number of vegetarians and vegans in the Southeast Asian countries is likely to impede the market growth in the near future. Beef Segment to Generate Highest Revenue by 2026 By meat type, the SEA meat product industry is categorized into beef, pork, chicken, mutton, and others. Of these, the beef mea